| Prep Time | 10 minutes |
| Cook Time | 5 minutes |
| Servings |
buns
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Ingredients
- 1 cup powdered sugar
- 1/2 cup condensed milk
- 1 tsp vanilla essence
- 1 to 2 tsp food coloring I used red, you could use any color you prefer
- 15 to 20 piece buns
Ingredients
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Instructions
- Combine the powdered sugar and condensed milk in a bowl.
- Add the vanilla essence and food coloring and mix it all together. And your cream is ready!
- Now, slit the your buns. You an either make horizontal slit but the classic way of making cream buns are making two slits from top of the bun inwards.
- Using a spoon spread cream inside the slits you made! Repeat until you run out of the cream!